This is the second time the Farmer’s Wine Trail has been promoted and hasn’t disappointed yet. Keely and I have the best memories of the food and wine from last year that we couldn’t wait to experience it again.
One of the things we loved about this trail was the food but also getting to talk to the farmers and producers. They are so knowledgeable about their products and how to raise quality foods.
Adam Puchta Winery
Dish – Beef Stew with Cornbread. This was the heartiest dish throughout the Trail. Bold flavor and excellent taste
Wine – Situation Red
Bias Winery
Dish – Creamy Chicken Florentine. Oh so delish! The creaminess of the dish really brought out the chicken flavor.
Wine – Liebeswein
Dierberg Star Lane
Dish – French Roasted Pork with Apple Cream Sauce. The apple and the pork completely fused into one another to create a whole new tasting experience
Wine – Cabernet Sauvignon
Hermannhof Winery
Dish – Cream Cheese Raspberry Crepe Cake. This was almost our last stop which was so nice to have a sweet among the savory. Kudos to Hermannhof Winery for such a great mixup to the day!
Wine – Vingnoles
OakGlenn Winery
Dish – Meatballs and Coleslaw. Another beautiful day and great music too. We even met the lady that adopted our two dogs. Such a small world. =)
Wine – Blush
Röbller Vineyard
Dish -White Wine and Mushroom Risotto with Spring Vegetables, finished with Cool Cow Asiago and Brown Butter. Keely and I so enjoy coming here first. It definitely sets the tone of the day to have something this fantastic!
Wine – Reserve Vidal
Visit Röbller Vineyard’s website
Stone Hill Winery
Dish – Corn Chowder topped with Crumbled Cornbread. Finished up the day with this wonderful pairing. The cornbread on top was the “icing on the cake” for this Wine Trail.
Wine – Chardonnel
Check out the Hermann Wine Trail page for more great events!
Check out more pictures from our day!
Just gotta start off by saying that I love cheese. It’s one of my favorite toppings, fillings, and snacks of all time. I have fond memories of eating a simple quesadilla with my mom when I was growing up. One of my other favorite dishes is Velveeta Cheese with Rotel tomatoes. That one’s been handed down for generations in my family. And who can deny one of the festive cheese balls that adorn the tables at holiday parties. So, needless to say, I get very excited for the Say Cheese Wine Trail in Hermann every year.
The holidays are here!!! Thanksgiving has come and gone, the weather is getting colder and more snowy and Christmas time is making its way into our hearts through carols and Christmas spirit. Spending time with Keely is always one of my favorite things so I love when new wine trails in Hermann approach. Making breakfast and cleaning rooms together is still a joy in this season of life, but getting the chance to sit, sip, and savor the treats on the wine trail is always a blessing.
I love summer! As odd as it sounds, the hot weather and long days hold some of my best memories. Being outside with the kids is such a treat and grilling on the BBQ makes it that much better. Every year, my wife and I look forward to the 
Keely and I were so excited for this new version of the Hermann Wine Trail and we were not disappointed. The food was absolutely tremendous! From the Veggie Pizza to the Cashew Chicken Salad, we enjoyed every single bite. In fact, normally we share our food with the kids at home. We would each take a bite and then take the other plate to the kids so they could sample some of the great food we get to enjoy as well. This time, however, was a bit different and we decided to indulge and we are so glad we did. 